Patanjali Oats are made from raw broken coarse oats. It contains essential fiber (roughage) with important vitamins, minerals and antioxidants It can be made as both sweet or salty recipes.

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MRP: Rs 90

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Benefits :

Oats are a gluten-free whole grain and a great source of important vitamins, minerals, fiber and antioxidants.

Oats are incredibly Nutritious it contains many powerful antioxidants, including avenanthramides. These compounds may help reduce blood pressure and anti-inflammatory and anti-itching effects.

Oats contain large amounts of beta-glucan, a type of soluble fiber. Beta-glucan partially dissolves in water and forms a thick, gel-like solution in the gut.

Reduced LDL , total cholesterol levels , blood sugar and insulin response.

Patanjali Oats may help you lose weight by making you feel more full. It help to maintains weight.

Ingredients :


How to use :

Take 1/2 cup (40g) of patanjali oats in a cooking pan.

Pour one glass of milk (approx. 260 ml) into the pan. Add sugar.

Boil for approximately 3 - 4 minutes on a medium flame.

Stir and serve hot.

Other Product Info :

Best before-12 months from manufacturing date.

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